Our pickled baby cucumbers is manufactured under a traditional method of preserving food by using salt, sugar, spices, and acetic acid. It is done through a brine fermentation process. Fresh cucumbers are picked, washed and salted thoroughly, and then added to a brine solution for a number of weeks. Vinegar, sugar and spices can be added to the process depending on customer requirements.
Please see our product's specification as belows:
- Specifications:
+ Fresh baby cucumber: 60% (3-6 cm or 6-9 cm)
+ Sugar: 3.7% - 4.0% + Salt: 3.4% - 3.7%
+ Acetic acid: 0.40% - 0.45%
+ Spices: garlic, chili, carrot, celery, dill..: 5-6%
+ Pure water
- Packing: in glass jar of 540ml (530grs) or 680ml (720grs)
| Model/Numer produktu: | HG-PC |
| Miejsce produkcji: | Vietnam |
| Marka: | Hagimex |
| Cena: | Zapytaj o cenę |
| Komentarz do ceny: | FOB, CNF, CIF |
| Opakowania: | 12jars/carton |
| Czas dostawy: | 20 dni |
| Minimalne zamówienie: | 01x20'FCL |
Kategoria: Artyku?y spo?ywcze -> Artyku?y rolno-spo?ywcze -> Warzywa
Hagimex jsc |
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| Ulica: | 352 Giai phong street | ||||||
| Miasto: | Hanoi | ||||||
| Kod pocztowy: | 844 | ||||||
| Kraj: | Wietnam | ||||||
| Telefon: | +84 4 6649972 | ||||||
| Faks: | +84 4 6649975 | ||||||
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Osoba kontaktowa |
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| Imię i Nazwisko: | Linh Nguyen | ||||||
| Telefon stacjonarny: | +84 4 36649973 | ||||||