Jerky food products are prime pieces of dried meat, which have been produced using modern technology, following an age-old Indian recipe.

The Jerky dried meat range includes Chicken, Beef, Pork and Turkey. Individually and conveniently packaged for consumption without the need of cutlery, and by using Jerky’s unique drying process, leaving your prime pieces of meat, and your hands! “grease-free”.

The use of our unique drying process gives our products a prolonged shelf life and a natural resistance to potentially harmful humid temperatures, still providing a nutritional balanced diet and a boost to the immune system.

These are various nutritional qualities and benefits of Jerky meat products, for example: the drying process removed virtually all unnecessary fat and water content significantly reducing calories and cholesterol levels. But still retaining full, high protein values necessary to help achieve a nutritionally balanced diet.
The protein content in beef Jerky is equivalent to twice the amount of the same weight in a fresh steak.

Nourishment values for each type of meat:
Pork

In 100 g of product Per package (25g)
Energy level 992 kJ (237 kcal) 248 kJ
Proteins 49 g 12,2 g
Sugar 1 g 0,2 g
Fat 4,1 g 1,0 g